If you’re looking for this restaurant by reading the words printed on the awnings of Division Street, you’ll need to know Cantonese: “Kiki’s Greek Tavern” is written only in Chinese characters. Olive green doors and stone walls on the eatery’s interior are a better tell, and are touches that suit the Mediterranean cuisine of Kiki’s well. The restaurant’s Greek cuisine is straightforward and delicious, so whether you order seafood, lamb, or salad, you really can’t go wrong.

It's the smallest espresso bar making the best espresso drinks in Manhattan.

My favorite restaurant in Manhattan, it's super fresh, vegan/vegetarian and tasty and the staff is wonderful.

Get a piece of the south back with a chicken biscuit from Pies & Thighs.

This artist-run gallery is a hub of the Brooklyn gallery scene. You'll find Bungee, a celebrated fixture, snoozing comfortably in the office and somehow oblivious to all the surrounding chaos.