After his guitar class, I would ride the 1 train down and meet him for a movie. That was years ago. Now I continue to come, sometimes alone. It’s one thing I enjoy doing by myself: going to the movies to see independent films that are oftentimes bizarre and somewhat depressing, but I like it all the same.
Address
Ifc Center, 323 Avenue of the Americas, New York, United States
Current city: New York
Leticia Wouk Almino is a Brazilian architect based in New York, NY. She has lived in Brasília, Washington, San Francisco, Lisbon, London, and again in the Brazilian capital before moving to the United States for her studies. She most recently completed her Masters in Architecture at Yale University in New Haven, CT and is currently working at Robert A.M. Stern Architects in New York. She draws her inspiration from the world of cinema, as she is interested in exploring the interstice between architecture and fiction, real and imaginary, public and private space. She is looking to publish her book, Capital Urbanism, a comparative study of public space in four capital cities in Portugal and Brazil.
 

More Places in New York 452

Posted by Monique Wool
Andrew Tarlow's Diner is a neighborhood institution and pioneer of gratuity-free establishments in Brooklyn. This place serves up breakfast, lunch and dinner in an old converted dining car under the Williamsburg bridge. A seasonal menu of fresh, New American style food that changes daily.
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The Ear Bar has been in New York longer than any of us. In a city of vacuous fleeting trendy bars the Ear Bar (which is really called the Ear Inn but I've never called it that) is the real deal.
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A living archive preserving history and promoting scholarship of grassroots urban space activism by researching and archiving efforts to create community spaces. They also exhibit materials that document these actions, to educate people on the political implications of reclaimed space.
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I'm a huge Japanophile: if there's one other place I'd like to live, it's Tokyo. I must have been there seven or eight times, most recently just after the Tohoku earthquake and tsunami. Anyway, EN is a gem on Hudson Street, serving real Japanese cuisine. It turns out that EN is a chain in Japan; there are a lot of branches making lovely bosky food in cosy neighbourhood locations. But their New York incarnation is grand in scale and ambition, with solid, warm interiors (not unlike if the Whitney were a Japanese restaurant, oddly) - a remarkable hybrid of this city, and the other one that I'd love to live in.
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Fried chicken. Biscuits. Sausage gravy. Artisanal root beer. House-made pickles.
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