I often run to this place and I love this perspective on glittering Manhattan and the feeling of coolness in the air from being so close to the water. To sweat and breathe and see this view of New York gives me a sense of being in this great City.
Address
Brooklyn Bridge Park, 26 New Dock St., New York, United States
Current city: New York
Nadya Wasylko is a New York based fashion and portrait photographer with a love for color and luscious, beautiful moments. Her photography has been published in New York Magazine, Dazed & Confused, Photo District News, The Guardian UK, Soma, Fiasco, Gloss and Bullett magazines, and featured on several publications including LINE a journal, Dazed Digital, The Ones2Watch, and the New York Times Style Blog.
 

More Places in New York 452

Mekelburg's is equal parts hipster bodega, bar and sandwich haven. I always go for the cheese counter, the babka and the late night fried chicken sandwich, which is hands down one of the best I've had in NY. 
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Spoonbill and Sugartown Booksellers is in a pretty visible spot at 218 Bedford Avenue in the Williamsburg neighborhood. I still can’t help but point it out as one of my favorite places to check out books, especially arts related publications. Needless to say its an easy place to stop by with plenty of things to see in the immediate area.
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Fun bar to drink/dance. Great sound system and rotating roster of Dj's. Tends to get unbearably crowded on weekends so weeknights are the way to go.
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Posted by Jesse Reed
Part of the Marlow restaurant group, Diner is one of the more casual / rustic options. The menu changes daily and is written out (most likely upside down by the wait staff) on your table or the back of a receipt. The only constant item is the burger, which to be honest, is one of the best in the neighborhood. If they have a breakfast sandwich for brunch, get that. The fried chicken sandwich (with dark meat) is also a favorite. They make scrambled egg dishes better than most. Dinner is solid all around (they crush a steak for two). Homemade ketchup and dijon mustard are on every table, so regardless of what you get, these two condiments are worth the visit. 
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An institution in Carroll Gardens that never lets you down. Don’t miss the prunes dessert or the wine bar, Franks, next door.
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