I often run to this place and I love this perspective on glittering Manhattan and the feeling of coolness in the air from being so close to the water. To sweat and breathe and see this view of New York gives me a sense of being in this great City.
Address
Brooklyn Bridge Park, 26 New Dock St., New York, United States
Current city: New York
Nadya Wasylko is a New York based fashion and portrait photographer with a love for color and luscious, beautiful moments. Her photography has been published in New York Magazine, Dazed & Confused, Photo District News, The Guardian UK, Soma, Fiasco, Gloss and Bullett magazines, and featured on several publications including LINE a journal, Dazed Digital, The Ones2Watch, and the New York Times Style Blog.
 

More Places in New York 452

An institution in Carroll Gardens that never lets you down. Don’t miss the prunes dessert or the wine bar, Franks, next door.
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Printed Matter—organizer of the NY and LA Art Book Fairs—is a non-profit supporting the work of artists and independent publishers through the circulation of their books. At their store in Chelsea, you can shop an insanely diverse selection of artists’ books, zines, posters, and more. They’re also always hosting awesome in-store exhibitions and events, from book launches and talks to lectures and performances.
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Adore is my favorite spot to carefully select a few beautiful flowers to take home or bring as a gift. I always try to pair my visit with a trip right around the corner, to Dashwood Books, for a great selection of art books.
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Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.
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Corner bodega with the best chopped cheese. It will blow your mind.
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