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We are very into French galettes (buckwheat crepes). But it’s important to know the good restaurants who make the good crepe batter because it makes all the difference. That’s why Bretons is one of our spot. You can find us there once a week at least.

So much inspirations in this beautiful bookstore at Palais de Tokyo museum. Hours and hours to spend there before or after a visit at the exhibitions.

Amazing Afro-Caribbean classics food.