We are very into French galettes (buckwheat crepes). But it’s important to know the good restaurants who make the good crepe batter because it makes all the difference. That’s why Bretons is one of our spot. You can find us there once a week at least.

Le Trocadéro Secret Place. Go and the see the beauty of french history.

Vintage shop

Paperboy has a very cool and friendly atmosphere. You get fresh food and very delicious sandwiches! Perfect shop to have lunch after exploring the neighborhood.

Strawberry mousse with pistache cream inside, the Saya by Sadaharu Aoki is my favourite cake. Sadaharu Aoki have two patisseries in Paris, 35 Rue de Vaugirard near the Luxembourg park, and 56 Boulevard de Port Royal in the 5 arrondissement.