This is my favourite brasserie. Very close to my school, I often have lunch there. Every dish is delicious (no surprise there!) and service very nice. A great place for some traditional French cooking!
One of my favorite place to eat when there is nothing in the fridge. It may look like a traditional french bistro, but the food is anything but. The chef Kaori Endo is serving Franco-Japanese little plates for lunch and big plate to share with friends during the diner. There is also many lovely natural wines and I strongly recommend that "Lou Cantoun" glass of natural white wine !