As someone who grew up in Israel, Israeli kitchen holds a big place in my heart and stomach. In New York, and in London (and Paris, I suppose) it's not the easiest food to find. And when you find a good Israeli run kitchen, you're going to lick your plate clean - promise. I inhale a Miznon pita faster than any other food. It's fresh and it's delicious and it's made with love.

You can frequently find me at Le Bellerive !

Two wellknown japanese cafeteria, close to the Louvre and the Palais Royal. Gyoza and Lamen served all day long. The one Rue St Anne is more traditionnal, chiefs are cooking in front of you. Often packed, in case there is a long waiting line, go to the one Rue St Honoré, you will eat the same!

Paris, unlike London, Brooklyn and err Chester, isn’t famed for its zoo. That’s because there isn’t anything quite as big here, but if its quality as opposed to size you’re looking for then the zoo in the Jardin des Plantes won’t leave you disappointed. There are about 1800 animals here, a third of which are endangered species, like the Amur leopard, pictured. The reptile house has big snakes and snap-happy crocodiles. There are even kangaroos and some other animals you wouldn’t have thought hardy enough to adapt to the cold chill of the Paris winters. The only drawback is the monkey house, which is a rather forlorn place with depressed-looking chimpanzees and gorillas gazing through shit-stained glass cages.

A nice & big wine seller in the area of Belleville. You can also eat some good typically french things.