Shinjuku is one of the busiest places in Tokyo and you can see various contrasts of society there. Numberless stories are rolling under the huge buildings in somberness. Good to walk around through the night.
Hidemi Nishida is an artist currently based in Tokyo. His interest is “individual perception of the landscape”. Nishida questions our milieu, deconstructing and adapting existing structures or materials or even whole landscapes in order to refresh our view of the world.
If you are into "Midnight Diner"-esque night experience but not into a crowded Shinjuku scale, then this is a good alternative. Smaller and much more laid back.
The Tokyo Tower is a symbol of Tokyo, and also it's sending electromagnetic waves such as television waves. In other words, if it wasn't for this tower Japan wouldn't be enlightened with important news and truth from the outside world. At 332.5 metres, it is the second tallest artificial structure in Japan.
Chasiu melts in your mouth, the stock soup is full body and yet quite light. Not greasy like Tonkotsu style. One of the best Tokyo style (shoyu-based) ramen in our opinion.
There are many long-established good Japanese buckwheat noodle restaurants in Kanda. "Kanda Yabusoba" was founded in 1880. Soba is Japanese brown noodle made from buckwheat flour. Generally, it is eaten cold after being dipped in a soy-flavored sauce. Kanda is also famous as a city for secondhand bookstores. You should take a walk to look for the books you like after eating Soba.