located in one of my favorite neighborhoods in tokyo close to Yoyogi park, nephew is a hidden gem in the residential area ( you can find yourself lost in navigating by GPS on your first visit:-). with a compact space, it feels like walking into the back kitchen of your friend's restaurant for a chat and a bite of what he's cooking. nephew is a happy place to go for a morning refreshment, a cafe date in the afternoon and a cozy night with food and wines. love the vibes and the high energy of the team!

My friends run this event space called Asoko in Koenji. I had an event there last summer and the theme was “mad scientist” and this photo is actually from that night. We made 300 falafels for it. By the way, Asoko means “there,” but also is a slang for a vagina.

Omiya Pastry Shop is an open self-service shop, with an atmosphere of unique and elegant calm, reasonable prices, and a basic flavor. The space and the taste is satisfactory on every count. The interior gives me the feeling that I've gone back in time to Japan's Showa period.

Shibaura House is a unique workshop space in an office district. The building was designed by Kazuyo Sejima, an architect who has often worked outside of Japan. The first floor has self-published zines from all over the world, sent in by small publishers. It's kind of like a park: there are tables and chairs that anyone can sit on while looking at the zines. It's free of charge.

I basically lived at this place when I lived in Tokyo. This was also the first place I ever performed. Good food, nice shows and a great mixture of locals and international people.