These are the Icicles of Misotsuchi in Oku-chichibu. They are built up very slowly by water dripping down. The best time to see these icicles is during the coldest part of the year, from about the middle of January to the middle of February. They're located in the in the Arakawa headwaters.

In the hipster neighbourhood og Tomigaya, at path you can find one of the best selection of wines from France and Italy. Amazing food and pleasant interiors. Also amazing brunch and breakfast.

My friends run this event space called Asoko in Koenji. I had an event there last summer and the theme was “mad scientist” and this photo is actually from that night. We made 300 falafels for it. By the way, Asoko means “there,” but also is a slang for a vagina.

I basically lived at this place when I lived in Tokyo. This was also the first place I ever performed. Good food, nice shows and a great mixture of locals and international people.

This mountain is known as one of the top one hundred famous mountains in Japan. And is one of the highest mountains in the Tokyo area. I went mountaineering at the end of last autumn, and felt cold at the summit. The views changed as winds pushed away thick clouds, and I felt that winter was just around the corner. Scenery is breathtaking. It is recommended as a mountain comparatively easy to climb.