Chasiu melts in your mouth, the stock soup is full body and yet quite light. Not greasy like Tonkotsu style. One of the best Tokyo style (shoyu-based) ramen in our opinion. 

This bar is located in the residential area of Kyodo. It opens Monday to Saturday. People come after work, they start to chat naturally with the owner and other customers. Drinks are always excellent but also the food is marvelous.

These are the Icicles of Misotsuchi in Oku-chichibu. They are built up very slowly by water dripping down. The best time to see these icicles is during the coldest part of the year, from about the middle of January to the middle of February. They're located in the in the Arakawa headwaters.

My friend, Yamada’s house. He is an editor for some big magazine company and he has so many mangas and also has a wii and an xbox360, which is a total paradise for me.

Izu-Oshima is a small island which takes about two and a half hours by speedboat from the center of Tokyo. It is 120km away, but still is "Tokyo". The island welcomes you with a distinctive landscape, having Mt.Mihara, a sacred volacano at the center. Travelers will fully realize how small they are facing the majestic landscape of Izu-Oshima.