I love how small this place is, but it offers such amazing quality in cheeses, meats, wines, bread etc.  You can also have lunch here.  Definitely worth picking up fresh food here!
Website
lesalonard.com
Address
Le Salonard, 21 Eerste van der Helststraat, Amsterdam, Netherlands
Current city: Amsterdam
Alex Labriola is the founder of Al Stampa, a creative studio that specializes in branding, illustration, and letterpress.
 

More Places in Amsterdam 100

A lively hotspot in the heart of Amsterdam in emerald green tones.
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At the Damrak on the daily journey between home and studio, my eye is continually drawn to the emblem that has functioned as a façade ornament on the corner of the Beurs van Berlage for more than a hundred years. In combination with the past function of the building - trade centre - and in relation to the present financial crisis, the timeless maxim gains extra significance: ‘Dis-pe-reert niet’ (‘Do not des-pair’).
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I love to discover, explore and destroy photo books with my eyes and subsequently my portable telephone. A place where I love doing this is in the Stedelijk Museum. Yes, gift shops are typically stocked with pure Dutch gouda like any other gift shop but I find with enough dedication there is something to be found. I particularly enjoyed this one. Perhaps it is my Dutch affinity for milk.
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I’m not much of a bar-person, but if and when I do go for a drink, I love to come here. It’s simply the best brown café in Amsterdam. A little off the beaten track, in the middle of a residential neighborhood, you’d really have to go out of your way to come here. Nienke, the proprietress is what we call in Dutch “een topwijf ”. With her warm heart and no nonsense attitude she makes you feel right at home, whether you’re a regular and part of the bar’s furniture, or just pop in occasionally, just like myself.
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Hidden in the greenery near Westerpark, the perfect hideaway from street noise can be found if you know where to look: a little farm called "De Buurtboerderij". Surrounded by a bunch of sheep and a happily decorated garden, the restaurant inside serves one fixed menu a week for a low price. The farm serves as community center as well and is run by volunteers — and you when you eat there! — and there are plenty of sweet people and animals to hang out with.
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