Mussels, french fries and gin & tonics... need I say more?

Cafe Modern Amsterdam is located in an old bank building in the north of Amsterdam. Authentic elements remind of the previous life of the building. You eat a delicious daily changing 4-course menu. Every day the freshest ingredients of the season. 

Jenever is a traditional Dutch spirit, sometimes called Dutch gin or wodka in English. Wynand Fockink has a distillery and tasting house right at the very hart of Amsterdam. This place is frequented by locals and tourist alike because of their delicious jenever. Be sure to try a glass of Wynand Fockink Superior. If they empty the bottle while filling your glass you're entitled to a so-called 'Amsterdammertje'; you'll have to drink your glass in one gulp and then you get a free refill.

Hidden in the greenery near Westerpark, the perfect hideaway from street noise can be found if you know where to look: a little farm called "De Buurtboerderij". Surrounded by a bunch of sheep and a happily decorated garden, the restaurant inside serves one fixed menu a week for a low price. The farm serves as community center as well and is run by volunteers — and you when you eat there! — and there are plenty of sweet people and animals to hang out with.

Surrounded by the growing business area of Amsterdam Zuid, this modernist historic monument from the 60's oozes freedom. The clash of strict, grey, practical architecture of Gerrit Rietveld with the chaotic, colourful, anarchic bustle of art students working in these spaces is amazing. The 5 years I spend here as a student changed my life and shaped me to a great extend to who I am today. Now, temporarily walking these corridors again as a guest teacher, I realise how much I had missed this place since graduating 8 years ago. This is not a common art school. It's a family, a movement with a very personal and radical approach. Many students coming for a temporary exchange end up staying, because after wandering through this twisted Mondrian painting you will never be the same…