Jenever is a traditional Dutch spirit, sometimes called Dutch gin or wodka in English. Wynand Fockink has a distillery and tasting house right at the very hart of Amsterdam. This place is frequented by locals and tourist alike because of their delicious jenever. Be sure to try a glass of Wynand Fockink Superior. If they empty the bottle while filling your glass you're entitled to a so-called 'Amsterdammertje'; you'll have to drink your glass in one gulp and then you get a free refill.
De Waaghals (= The Dare-devil) is a very nice vegetarian restaurant. The atmosphere is informal, but the food is very nice, refined and creative. Organic ingredients are used as much as possible. Each month a dish focuses on a different country.
Almost every underground station in Amsterdam has a fascinating story behind it. My favourite one is metro station ‘Weesperplein,’ because it has a hidden station underneath the actual station that was meant for the 'Singellijn.' However, that line was never build and the second station remained useless. Besides that the hidden station was also equipped to serve as a shelter during the cold war. The large doors that were meant to hermetically close the building are still visible at both ends of the platform. Other small details, like the panels in the ceiling than can be used as tables when turned around, are also silent references to the building’s former use.
Her I enjoy the quit and concentrated atmosphere. I go to the library if I need some new input or just want to work somewhere else than in my studio. You can also just go there to relax at one of the beautiful spots in the building. Or have some food at the top floor with a beautiful view over Amsterdam.