One of my favorite buildings of the city

It has several rooms with different ambients.

The 3.000 square meters space used to be a parking lot and was transformed into an exquisit palace of food. The venue is divided into four restaurants, each specialised in something else. Meat, fish, tapas & rice, delicatessen. And in the center, four counters specialised in cava, wine, beer and cocktails. There’s even an oyster & champagne bar, for the chic & fancy.

Outdoor Bar and BBQ restaurant with amazing views of the harbour. Great place to spend warm summer evenings...

Art and Humor