A place where I spend some time almost everyday is the Marheineke Markthalle on Bergmannstraße in Kreuzberg. It's just around the corner from where I live and a great place to buy fresh food and products from local farmers or all kinds of delicatessen from different countries. Many market stalls also sell freshly prepared food and it's always busy at lunchtime. For saturday mornings try the original french croissants.

The typical Berlin winter is biting cold and grey. In combination with the hardness of the city and the angry natives, it feels like a hostile area. Why it's worth experiencing it? Because that's the way this city is.

I never heard about Havel until some friends and me checked out the google earth for a trip at the weekend. We went there in the german winter, oh yes...in the winter. I loved this place because is a small city island with a lake (which was frozen at that time) and with lovely houses and an old mill. I have never been there in the summer but i can imagine how wonderful would be.

25 years ago my father used to work here. I know they have a garden on top of the roof. It looks like a big spaceship, I love the futuristic design it has so many little details, I never get tired looking at it.

This café is where I go when I want to feel at home and spoil myself with food prepared with passion and care. I spend hours between a coffee and a carrot cake while working on my computer