This is a very quiet Polish Club, which acts in sharp contrast with busy Exhibition Road.

Contemporary British cuisine at its best. Great food, great setting and ambiance, humble and passionate values and ethics towards food and gastronomy. The chefs and their passion and creativity towards food have earned them their first Michelin star in 2014, let it entice you and not put you away, they have remained true to their art.

The Princess Louise, was a Victorian Gin Palace, with mirror and tiles galore, segregated seating and extraordinary urinals. With pints of beer just over £2 you're laughing. It gets packed so we come for a lunchtime pint.

I spent a lot of time in the British Museum whilst studying for my Degree. My work has changed considerably since then but it is still a place I return to again and again. Inspiration doesn't always come from objects in the collection but also from the space and its visitors.

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