A traditional pie, mash and liquor shop in south west London that is run by the latest generation of the Harrington family who opened it in 1908. It looks like it hasn't changed since the day it first opened but it's a place with absolutely no pretentiousness to it at all, this is unapologetically working class and down to earth. If you want an overpriced cappuccino and wi-fi there's a Cafe Nerro down the road but if you want fantastic traditional London food you won't find anywhere better in the city. They even do pie and mash to take-away. I just wish it wasn't closed on Sundays.

Natural wine bar and shop in east London with communal table and standing space. 

My favorite museum.

I spent a lot of time in the British Museum whilst studying for my Degree. My work has changed considerably since then but it is still a place I return to again and again. Inspiration doesn't always come from objects in the collection but also from the space and its visitors.

The Roundhouse was built as a steam-engine repair shed in 1846, and then became a warehouse before falling into disuse for 25 years and reopening as a performing arts venue in 1964 hosting acts like Jimi Hendrix, The Doors and Pink Floyd. It was redeveloped between 2004-2006 and is one of my favourite music venues in London; it’s a beautiful building, has a great sound and isn’t too huge so feels fairly intimate. Some highlights for me this year were The Flaming Lips, David Byrne & St.Vincent and the Timepiece installation by Conrad Shawcross.