The best ice cream I have ever tasted in England – You are allowed any and every flavor and they shape it into a rose.
Address
Amorino, 41 Old Compton Street, London, United Kingdom
Current city: London
Jessica Sarah Rinland is a filmmaker based south of London. She also works part-time as a projectionist in the city. Her work has been broadcasted, exhibited and screened at various film festivals including NYFF, BFI London Film Festival, International Film Festival Rotterdam, Ann Arbor Film Festival, Bloomberg New Contemporaries 2011 and a collaborative screening with Jonas Mekas at Curzon Soho Cinema in London.
 

More Places in London 471

The best place for a glass of wine*. It's the perfect balance – not too formal, not too informal either. Food is consistently good. Lamb's Conduit Street is a little oasis in the midst of Bloomsbury. (*slightly overpriced)
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Silo is UK's first zero-waste restaurant where everything has been designed with sustainability in mind.  Silo's approach is woven throughout the restaurant and its supply chain; from trading directly with farmers to composting any leftover scraps into compost. 
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Maybe an obvious choice, but the Barbican is always good. My favourite space in there is the curve gallery, last time I went was for Cory Arcangel's 'Beat the Champ'. I love the architecture, although not many people do. I think it was voted 'London's ugliest building' in 2003.
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Posted by Zoë Taylor
I probably spend too much time here but I love it for the atmosphere. During the day it’s quite empty. The proprietor is often dozing in the back corner and you can read for hours with just one cup of tea without anyone bothering you. It picks up in the evenings as all the regulars pile in with pre-bought bottles of wine.
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My all-time favourite place. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes. The restaurant is brilliantly unfussy, retaining lots of the smokehouse’s original features, and the food very British, making St. JOHN something of a London institution. The restaurant has a winery and bakery.
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