Brilliant Corners...Great sound system, vinyl only, dancing, left field, fourth world, jazz, afro, and some refreshing cocktails to help with all the sweating. Probably the only place i will actually dance in. They also do amazing Japanese food earlier in the evening.

Contemporary British cuisine at its best. Great food, great setting and ambiance, humble and passionate values and ethics towards food and gastronomy. The chefs and their passion and creativity towards food have earned them their first Michelin star in 2014, let it entice you and not put you away, they have remained true to their art.

I go to the Heath every weekend (often via the wonderful Waterlow Park which skirts Highgate Cemetery) and during the week too if I’m working from home; it helps to put things in perspective when I’m thinking about my work. It’s great in the summer for obvious reasons but I love it the most in autumn and on those rare days it snows so much London grinds to a halt (which doesn’t take much). Everyone heads up there to make giant snowballs/cats/creatures and surf down Parliament Hill on anything they can get their hands on. Grown ups turn into kids for the day. My husband and I made this snow yeti last year, it was sad to leave him behind but he soon made friends and even made it into the Camden New Journal.

Excellent gallery. It has big rooms which often feature large pieces and admission is free.

The Garden Museum and the Garden Museum Cafe are a welcome addition to an area of London that is slow to change. The food at the cafe is modern and seasonal, and the space is beautiful and looks out into a small garden by Dan Pearson. Christopher Woodward, the museum director, is active in improving and campaigning for local green spaces and creating space for the local community. The Museum lives inside an old 18th-century church and has a changing program of exhibits. Worth noting, it is a museum on the subject of gardening, not of gardens, so don’t expect many flower beds. Throughout the summer holidays, the Museum has lots of great events for kids, including cooking and drawing. Luke and I also designed the identity for the museum… the tote bags and visitor badges are particularly nice.