Posted by Jessica Sarah Rinland
Founded in 1828 the museum houses around 67,000 specimens many of which are now extinct or endangered. My favorite is the skull of a Bottlenose Whale from 1860.
More Places in London 471
Posted by
Sonya Dyakova
My all-time favourite place. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes. The restaurant is brilliantly unfussy, retaining lots of the smokehouse’s original features, and the food very British, making St. JOHN something of a London institution. The restaurant has a winery and bakery.
Posted by
Kris Hofmann
One of those rarely found shops that inspires one to craft and creativity. A huge selection of high quality papers to print and draw on, to cut, fold, glue or just wrap presents with.
Posted by
Stefi Orazi
I've only just discovered this fantastic little salad bar-come-florist right round corner from my studio. It serves freshly made salads that are not only delicious but cheap too! Either take away, or grab the one and only table and eat in.