South London is largely underrated considering at times it's a treasure chest of gems; Battersea Park is one of those big sparkly ones. An interesting mix of faultlessly pruned gardens, displaced architecture, shape, form and colour generate a delightfully influential weekend stroll. With views of the almighty Battersea Power Station and the river dividing you from the Chelsea Embankment.

Traditional Punjabi restaurant that has been serving aromatic, spicy dishes since 1972. Bring your own alcohol.

Home to all the toys you'd probably forgotten about.

Small restaurant on Highbury Corner that started off focusing on (basically) posh kebabs, but which is now producing some of London's most innovative dishes, focused around unconventional meats, cuts, and breads. Not often you can eat incredible food while listening to heavy rock and metal, but Lee Tiernan has nailed a winning formula.

St. JOHN is famous for its 'nose to tail' dining which encourages people to eat ‘unusual’ parts of the animal. St. JOHN also have their own bakery and winery and you can just visit for a drink and small bite in the bar (Clerkenwell and Spitalfields).