St. JOHN is famous for its 'nose to tail' dining which encourages people to eat ‘unusual’ parts of the animal. St. JOHN also have their own bakery and winery and you can just visit for a drink and small bite in the bar (Clerkenwell and Spitalfields).

6a architects transformed the six-storey building at the corner of Redchurch Street into a multidisciplinary space. A shop, a gallery, a restaurant. 

By far the best bagels in London, they are open 24 hours and being just down the road from my flat a bit too local. It is run by a man called Mr Sammy, who doesn't muck about with portion size. It is well worth a visit especially for their smoked salmon and cream cheese speciality.

A great place to wander get lost and and escape the city.

6a converted a vacant mews warehouse in Bloomsbury into a set of spaces for the storage and display of art for a young art collector. The warehouse is situated in a cobbled mews, adjacent to artist studios, houses, a piano shop and a pub. Book a tour!