I love this place. It’s almost always empty. I can think here, and look at the New York City skyline which is amazing and exciting and always inspiring and reminds me of how lucky I am to live here.
Address
My Rooftop, Franklin Avenue & Lexington Avenue, New York, United States
Current city: New York
Aaron Graubart is an award winning still life and food photographer based in New York City. Born and raised in London, Aaron studied painting at the Sir John Cass School of Art and later photography at the London College of Communication. He has been creating beautiful, graphic, powerful images for advertising and editorial clients for more than a decade. A passion for the history and language of painting often informs and influences his work, however a love for all things contemporary, graphic, powerful and photographic keeps his work firmly rooted in the present. Aaron lives in Brooklyn with his 14 guitars, two blue bicycles and his beloved 1972 Triumph Bonneville.
 

More Places in New York 452

Joseph Leonard is one of my favorite cozy spots for brunch on the weekend. After a long week of work their avocado toast and a bloody mary hits the spot. Get there early or expect to wait, it's small and limited seating. Their sister restaurant Jeffreys Grocery across the street is also very good, but no expresso drinks which and I need my morning latte.
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Get a piece of the south back with a chicken biscuit from Pies & Thighs.
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Yossi Milo is, in my opinion, the most dynamic and eclectic of the photography galleries in NYC. From portaiture to architecture to experimental digital sculptural giant animals to street photography, they show an endlessly exciting range of work. Some of my favorite recent shows include Simen Johan's mythical beasts, Ezra Stoller's architectural photographs of the TWA terminal, and Sze Tsung Leong's huge cityscapes.
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I LOVE going to the movies, so the concept of a dinner-movie theater is pretty darn dreamy. Nitehawk screens the best in independent film, both past and present. This includes a brunch film series; a “Lil Hawks” series (for smaller cinephiles); a “Midnite Movies” series, and more... What a thrill it is to see film classics up on the big screen that you may have missed on their first run. We’ve watched Woody Allen’s 1973 “Sleeper” while eating waffles and seen Buster Keaton’s silent film “The General” with a live band! In addition to their main menu and freshly popped-popcorn (but, of course!), Nitehawk’s staff always offers up a cocktail, main dish, and desert inspired by the flicks currently showing. Sadly their fish tacos, have disappeared from their main offerings, but I’m keeping my fingers crossed that they may read this and (please!!) bring them back.
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Petra “Petee” Paradez’s pies don’t just taste amazing—they’re made with amazing ingredients, like seasonal local produce, organic flour, grass-fed butter, and natural fair-trade sweeteners.
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