I like my street because there's always some character strolling down it like so.

Petra “Petee” Paradez’s pies don’t just taste amazing—they’re made with amazing ingredients, like seasonal local produce, organic flour, grass-fed butter, and natural fair-trade sweeteners.

I love that there's a museum dedicated to American art, founded at a time when American artists were underappreciated. The exhibitions are curated with a broad but discerning eye, and the architecture is spectacular. In my experience it's typically much quieter than the obvious choices like the Met and the MoMA - although both are remarkable, there's something I love about the scale and style of the Whitney.

Best matcha lattes, don't try the udon, you'll fall in love with this place. Perfect lunch spot and amazing books! A must-go

Authentic Tibetan and Nepalese cuisine. Excellent noodles. Family owned.