If you’re looking for this restaurant by reading the words printed on the awnings of Division Street, you’ll need to know Cantonese: “Kiki’s Greek Tavern” is written only in Chinese characters. Olive green doors and stone walls on the eatery’s interior are a better tell, and are touches that suit the Mediterranean cuisine of Kiki’s well. The restaurant’s Greek cuisine is straightforward and delicious, so whether you order seafood, lamb, or salad, you really can’t go wrong.

The beauty of the light on the water, with a full view of the changing skyline, always awe inspiring.

Been going here a long time. Solid Italian spot with freshly made pasta. Get the cavatelli with Sausage.

I like coming down here with friends when the weather permits and drinking on the beach or on the rocks when the tides come in.

One of the last untapped areas of downtown Manhattan. Hand pulled noodles, cheap eats, and a concentrated area of families make this an often interesting place to explore.