I think it takes place every Saturday morning to afternoon, vintage shopping while having a great view at the Manhattan skyline from the East River State park. You will find lots of vintage shops and warehouses around this area of Williamsburg.

For brunch, the classic dish to get is the Feijoada, but the benny is also solid (and i don't recommend a benny lightly)—you can also ask for ham and spinach together (my favorite). For dinner you can also get the same thing, or the Moqueca (shrimp stew) is incredible. Pro-tip: if you're there for breakfast on a weekday, ask for a egg and cheese (add bacon or ham or avocado) on a croissant. Not on the menu—sounds basic, tastes amazing.

A long weekend brunch is my idea of the perfect meal. Paired with a watermelon mimosa at Cafe Gitane's Jane Hotel outpost is the perfect way to do it.

Italian Cuisine, great Restaurant with huge very lovely Backyard, selfmade bread and supergood Brunch on the Weekends!

Cute little French Café with beautiful croissants. Thanks for the reco, Kim!