Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.

A dark (and decidedly hip) bar on the LES, the only light at Beverly’s comes from the glow of its neon signage. The walls of this watering hole are lined with artwork by local artists, but only those whose art has previously been exhibited in galleries. The drinks are cheap and the music is good, and the vibes are perfect for hanging out, chatting, and maybe even getting drunk enough to start a dance party.

After his guitar class, I would ride the 1 train down and meet him for a movie. That was years ago. Now I continue to come, sometimes alone. It’s one thing I enjoy doing by myself: going to the movies to see independent films that are oftentimes bizarre and somewhat depressing, but I like it all the same.

Going to Staten Island for free with the Ferry and enjoying the view of the Manhattan Skyline and getting that Snap of the Statue of Liberty! Top!

The oldest, best, and probably dirtiest underground train system in the world. 24 hour service that links me to anywhere I want to go in the city.