Of all the many museums in New York, this one is the most striking to me because of the unique experience you have while viewing the art. This Frank Lloyd Wright building integrates art with architecture in a way that makes it unique to this city. No matter where you are standing you get an incredible, extremely thought out detail of his work and the exhibited work.
Website
guggenheim.org
Address
Solomon R. Guggenheim Museum, 1071 5th Avenue, New York, United States
Current city: New York
Other cities: San Juan
Art Director based in Brooklyn
 

More Places in New York 452

I think it takes place every Saturday morning to afternoon, vintage shopping while having a great view at the Manhattan skyline from the East River State park. You will find lots of vintage shops and warehouses around this area of Williamsburg.
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This bright and upbeat matcha spot in NoLIta, with its millennial pink and green color scheme, are what Instagram dreams are made of. In addition to your standard hot or iced matcha lattes, Cha Cha Matcha’s menu also offers trendy and healthful twists, like the addition of ginger and turmeric, or their rainbow “Divine Drink.” Oh, and did we mention you can order matcha soft-serve (which you can combine with flavors like acai, tangerine, or lavender) year-round?
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The Frank Stella's are the best. They are all over the city and they always look amazing. Two of my favorites are the Saatchi and Saatchi lobby (pictured) and the Citi Corp building in Midtown.
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The oldest still-operating restaurant in New York City, still in the family of the original founders. At Christmastime, it's decorated to the nines. Go with a big group: portions are large and the wine flows liberally. Look for the little buttons on the walls: in the old days, the mafia would hang out in the back room, and if diners saw the cops come in, they'd press the buttons so the mafia guys could run out the back.
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Most of the food here is meant to be eaten family-style with everyone sharing all the dishes on the table. Most of these dishes are best when accompanied by rice: Northern and Northeastern Thai dishes with sticky rice, Central and Southern Thai with jasmine rice. In Thailand, only a spoon and fork are used: the spoon to eat with and the fork to push food onto the spoon. We encourage you to try this method as it is the easiest way to eat many of these dishes. Some things are traditionally eaten with the hands such as grilled meat and sticky rice. Please ask your server for guidance if you wish. Chopsticks are normally used only when eating noodles, Vietnamese or Chinese food (they will be supplied if appropriate with a certain dish), however chopsticks are available upon request.
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