Favorite black corner of Williamsburg
Website
sweatshop.coffee
Address
Sweatshop, 232 Metropolitan Avenue, New York, United States
Current city: New York
Other cities: Paris
Sarah Moussa is a photographer, creative producer and content creator based out of Brooklyn, New York. She is also the founder of offsight (offsightstudio.com), a luxury hospitality & wellness consulting service specializing in visual storytelling, branding, and curated experiences.
 

More Places in New York 452

The Franklin D. Roosevelt Four Freedoms Park is a four-acre memorial to Franklin D. Roosevelt designed by Louis Kahn that celebrates the Four Freedoms Roosevelt articulated in his 1941 State of the Union address.
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In 1963, the Italian-born sculptor Costantino Nivola filled a playground that covers an entire city block with avant-garde abstractions. In the middle of an Upper Manhattan housing project, there are cuboid cutouts sculpted in cement, a fountain made with two diamond-shaped boulders, concrete play horses, and a sand-casted relief carved high into a wall. In the northeast corner, a matriarchal figure known as “The Nanny” rises from the ground. The artist’s sculptures were built in an era when urban development incorporated art in its effort to uplift communities and express democratic ideals. “A work designed for a public space is less a work of art than a civic act,” Nivola once said. “It concerns the ways in which we live together, and in which we influence each other.”
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This is tres chic, quite the upper West side suite & puddle scene! The pro tip is sitting in the bar, they have amazing bar snacks, drinks and wine menu is a blast, and I can't think of a better way to end a successful shopping spree then drinks and dinner at Nougatine At Jean-Georges (at the bar)
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Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.
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The best, coziest place for a burger! 
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