Founded and designed by Japanese-American artist Isamu Noguchi (1904–1988), The Isamu Noguchi Foundation and Garden Museum preserves the working atmosphere of the artist's former studio in New York.
Make sure you know the size of your party when you arrive, or the formidable looking bouncer may give you a hard time at the door (they prefer no standing inside, all parties must be seated), but once you’re in, the drinks are fantastic and the staff is friendly and accommodating. In addition to cocktails, Pouring Ribbons features an impressive selection of Chartreuse.
This is probably my favorite restaurant in Manhattan, it's Spanish Tapas but like you never had it before. You can literally order any dish from the menu, everything is amazing. Tip, it tends to get busy - so head in and sign up for a table, then go around the corner to their bar Jamón only challenge is that you might stay there all night.