The Chelsea Market is filled with great restaurants and speciality food stores and pop up shops. I love stopping in and getting a gourmet grilled cheese from Lucy's Whey or a healthy juice from raw food restaurant One Lucky Duck, while shopping for dinner ingredients at the Italian market Buon Italia. For a great sit down restaurant, I love The Green Table, which serves great farm to table food.
I love this place. It’s almost always empty. I can think here, and look at the New York City skyline which is amazing and exciting and always inspiring and reminds me of how lucky I am to live here.
Tucked away on the second floor, it’s easy to forget you’re in the middle of Manhattan. Order the Ika geso (squid legs) and the nankotsu (chicken cartilage), my personal favorites. You might notice people waiting around a nondescript door inside the restaurant; this is actually the entrance to the speakeasy bar Angel’s Share.
This simple Manhattan salt house is shaped like a monumental grain of salt. The Shed is an effort by the city to make even their most utilitarian architecture into unique pieces of art.