Warm winter holiday vibes all year long, especially during the holidays. A hint of the old NYC where one could be a functioning alcoholic by day and artist by night. Proper characters here, the lore is deep.
Address
Tom and Jerry's, 288 Elizabeth Street, New York, United States
Current city: New York
Other cities: Los Angeles
Tim Saccenti is a photographer and director based in New York City. His practice fuses his love of experimental art, technology and music. His immersive, futuristic work has made him an in-demand creator for forward thinking clients worldwide. He is one half of creative studio “Setta”, working with curator and artist Dina Chang, with offices in New York City and Los Angeles.
 

More Places in New York 452

Its an image imprinted in everybody's mind: the background for hundreds of movies, ads and commercials. Actually standing on a saturday-night at Time Square, hearing dozens of different languages of tourists around you, and being fully emerged with the sounds and light, slightly frantic and crazy… You are in NY.
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Wonderful place to grab a coffee+pastry with a great vibe and outdoor-only seating. Best cold-brew in the neighborhood. Doubles as the headquarters for The Lot Radio station, so there is often a live DJ spinning pretty chill music.
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A legendary basketball court in the West Village that is a popular destination for basketball aficionados, deflated hoop-dreamers, and gawking tourists.
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It starts when a friend implores you to eat downstairs at La Esquina, the subterranean brasserie branch of Derek Sanders's Mexican axis of Kenmare Street. The food’s cheaper and probably better at the walk-in-only cafe around the corner from the restaurant’s entrance—a door disguised by a taqueria counter and a sign that reads “Employees Only”—but there’s a certain category of New Yorker who thrives on having what others don’t. A reservationist will ask you if you’ve “dined with us before,” and in general, it takes knowing someone in the industry, smooth talking, or (velvet-rope flashback) looking good and confident at the door, to waltz in at prime time. The reward is dining in a Mexican dungeon as styled for a Vogue shoot, complete with metalwork, distressed stone walls, and water dripping on the back of your neck (though the owners can probably thank the air conditioner for the added atmospherics). Making up the grinning crowd at secluded booths and in private cells (?): a healthy mix of models, cougars, and maybe John Mayer picking his way through red snapper ceviche, cauliflower and avocado taquitos, grilled octopus tostados, or a plate of tuna tartare with a tamarind glaze. If the food sounds light, you’re right; it’s playing to the delicious crowd.  This is, what "The New Yorker" wrote about this fantastic place!
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A dark (and decidedly hip) bar on the LES, the only light at Beverly’s comes from the glow of its neon signage. The walls of this watering hole are lined with artwork by local artists, but only those whose art has previously been exhibited in galleries. The drinks are cheap and the music is good, and the vibes are perfect for hanging out, chatting, and maybe even getting drunk enough to start a dance party.
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