My friends, Dee & Ricky, recently opened up their own restaurant at the ripe age of 24 in the Clinton Hill neighborhood. I stop in here every now and then for the roti. Also, there's a really cool (Nigeria-owned) sandwich & smoothie spot next door that is not pictured.

This is tres chic, quite the upper West side suite & puddle scene! The pro tip is sitting in the bar, they have amazing bar snacks, drinks and wine menu is a blast, and I can't think of a better way to end a successful shopping spree then drinks and dinner at Nougatine At Jean-Georges (at the bar)

Christina Tosi's magical bakery of deliciousness.

Arthur Avenue is a mainstay of the Bronx. Since the early 1900's til today, it's been the hub of the Italian-American community that calls the Bronx home. Many family-owned, traditional businesses dot the main avenue, and the food culture is rich and boisterous.

Most of the food here is meant to be eaten family-style with everyone sharing all the dishes on the table. Most of these dishes are best when accompanied by rice: Northern and Northeastern Thai dishes with sticky rice, Central and Southern Thai with jasmine rice. In Thailand, only a spoon and fork are used: the spoon to eat with and the fork to push food onto the spoon. We encourage you to try this method as it is the easiest way to eat many of these dishes. Some things are traditionally eaten with the hands such as grilled meat and sticky rice. Please ask your server for guidance if you wish. Chopsticks are normally used only when eating noodles, Vietnamese or Chinese food (they will be supplied if appropriate with a certain dish), however chopsticks are available upon request.