citylikeyou — Pies 'n' Thighs — New York by Michael Szivos

New York / Restaurant

I can never decide if I like pies or thighs more. Figure it’s not the worst problem to have. Chicken biscuit is so good it should be listed as a narcotic. If you live in NYC and you haven’t been, GO! If you are visiting and you find yourself in Williamsburg, GO!

Website
piesnthighs.com

Address
Pies 'n' Thighs, 166 South 4th Street, New York, United States

Designer Architect

Current city: New York

softlabnyc.com

Michael is a designer who has worked in New York since 2000. After leaving behind the bayous of Louisiana for NYC he received a masters degree in architecture from Columbia University. After school he began teaching and started SOFTlab, a design studio that is a unique blend of designers, artists, architects and educators who approach every project from a fresh perspective to create rich spatial, graphic, interactive and visual experiences. By mixing research, creativity and technology with a strong desire to make working fun, SOFTlab attempts to create new and unique experiences.

More Places in New York 452

New York / Cinema

I don't go to the movies much but when I do I love coming here... they have the best of the independent and international films and it's the last of it's kind in New York.

New York / Attraction

Within an couple hours' drive of NYC, you can find lots of sleepy seaside towns. Not only can you get your soft ice cream and salt water taffy on, but you can still spot cool, hand-lettered signs and other relics of a past generation's amusements.

New York / Cafe

What can I say, I love donuts and these are my favorite in New York.

New York / Gallery

I came alone and walked up an unassuming flight of stairs to the second floor that opened onto a narrow hallway with a reception desk. Before arriving at the Room, I could already sense the rich smell of damp earth that permeated the space.

New York / Restaurant

Have you ever had Uzbek food? Me neither until I went to Nargis Cafe. It's kinda like middle eastern food mixed with Ukranian food. It's so good and so inexpensive.