City Island is a seaside town in the Bronx. Known for its fishing, seafood, and main street it is a self-contained working-class haven. The buildings range from late 1800's houses to 1960's storefronts, and you can smell the ocean everywhere on the island. Restaurants and local pubs dot City Island Ave, and even the few empty storefronts stay vibrant. 

If you’re looking for this restaurant by reading the words printed on the awnings of Division Street, you’ll need to know Cantonese: “Kiki’s Greek Tavern” is written only in Chinese characters. Olive green doors and stone walls on the eatery’s interior are a better tell, and are touches that suit the Mediterranean cuisine of Kiki’s well. The restaurant’s Greek cuisine is straightforward and delicious, so whether you order seafood, lamb, or salad, you really can’t go wrong.

I buy gigantic dry-aged steaks and 1.5-inch pork chops here. The staff is really friendly and helpful.

Taco Chulo is a great Mexican restaurant that has a good selection of tacos and burritos and of course has interesting blends of margaritas. I probably eat here at least once every other week.

A Gallery, A Cafe, A Shop, A Fashion brand, A Bar. This is the Boreum Hill version of Maison Kitsunes many places where they blend Music, fashion, Art, and food. Many times something interesting to see and just a beautiful space.