Apart from Dia Beacon, in Beacon (upstate New York about an hour away from Grand Central Station) and also the Judd Foundation in Soho, this institution is absolutely one of my favourite places to visit and it is located in Long Island City, Queens. It showcases sculpture in the broadest sense and has an incredible building that used to be a workshop that refurbished and fixed subway cars. It has been running since 1928 and when you visit you will definitely see why that is.
Website
sculpture-center.org
Address
Sculpture Center, Sculpture Center, New York, United States
Current city: New York
Petros Chrisostomou is an artist born in London, 1981 to Greek Cypriot parents. He decided to move to New York City having spent his life in London previously. He was a resident on the International Studio and Curatorial Program, New York. Recent selected exhibitions include Vertigo at Galerie Xippas, Geneva as well as Paris photo LA, at Paramount Pictures Studios in Los Angeles. 2013. He has also exhibited in Plastic Lemons, Spring Projects, London (2011), Revolver, Galerie Xippas, Montevideo (2010), Artists for Athens, The Breeder/Athens Playroom, Athens (2010), Fresh Faced and Wild Eyed, The Photographers Gallery, London (2009), In Present Tense-Young Greek Artists, EMST National Museum of Contemporary Art, Athens (2008).
 

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Most of the food here is meant to be eaten family-style with everyone sharing all the dishes on the table. Most of these dishes are best when accompanied by rice: Northern and Northeastern Thai dishes with sticky rice, Central and Southern Thai with jasmine rice. In Thailand, only a spoon and fork are used: the spoon to eat with and the fork to push food onto the spoon. We encourage you to try this method as it is the easiest way to eat many of these dishes. Some things are traditionally eaten with the hands such as grilled meat and sticky rice. Please ask your server for guidance if you wish. Chopsticks are normally used only when eating noodles, Vietnamese or Chinese food (they will be supplied if appropriate with a certain dish), however chopsticks are available upon request.
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Posted by Jing Wei
Karasu is our neighborhood go to for a chill date. It's a cozy, well-lit space with excellent cocktails and a small Japanese menu. The tonkatsu is amazing, and perfect for sharing because nothing says romance like a fried pork cutlet.
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This place, so good. Great uzbek food. All one really needs in life
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The Christmas light House in the Bronx is a neighborhood fixture that is hard to miss. It is decorated year round with life size statues and is painted  bright pink. Though it draws most of its audience during the holidays it is an anomaly throughout the seasons. Such a bizarre place with such exuberant colors and vibrancy attracts an artists eye and will draw you in.
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If you’re looking for this restaurant by reading the words printed on the awnings of Division Street, you’ll need to know Cantonese: “Kiki’s Greek Tavern” is written only in Chinese characters. Olive green doors and stone walls on the eatery’s interior are a better tell, and are touches that suit the Mediterranean cuisine of Kiki’s well. The restaurant’s Greek cuisine is straightforward and delicious, so whether you order seafood, lamb, or salad, you really can’t go wrong.
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