As someone who grew up in Israel, Israeli kitchen holds a big place in my heart and stomach. In New York, and in London (and Paris, I suppose) it's not the easiest food to find. And when you find a good Israeli run kitchen, you're going to lick your plate clean - promise. I inhale a Miznon pita faster than any other food. It's fresh and it's delicious and it's made with love.

The brand new Distance store in Paris, fine running gear, charming crew and laser beam ceiling lighting.

On of my favorite restaurant for lunch ! Authentic vibe and the food is so fresh, so good ! burnt cauliflower is a must.

This is another artistic centre that opened recently, this time housed in a former 19th century music hall that later became an indoor roller coaster attraction (yeah, really). The temporary exhibitions can be hit or miss, but I like hanging out in the free, open-to-all library on the first floor where you can sit in the futurist media pods and flip through the latest arts, culture, music, design and architecture magazines. Their shelves are also filled with a growing endowment of books which seem to be acquired according to the theme of the aforementioned exhibitions. Internet access is available on a dozen or so PCs (or via WiFi on your own machine) and for gamers, there are a few consoles connected to largish plasma screens. The café upstairs, with its classic baroque meets retro-futurist interior, is a sight to behold.

A small cosy place with delicious seafood dishes.