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I've interviewed curator and founder Marie Madec a couple of times now; she represents their contemporary artists with a dedication and enthusiasm that's infectious.

There is something moral to design things that will last for a very long time, for me it is important to visit the modernists. It is always stimulating and joyfull to visit the permanent collection of the Centre Pompidou.

Since 1946, this bakery and traiteur has been offering Jewish and eastern European specialties, from cheesecake and strudel to pastrami. One item you can’t miss is their signature Super Sandwich, the “Big-Pletzel,”. You have your choice of pastrami or turkey, which gets layered with eggplant caviar, red pepper caviar, cucumbers, pickles and fresh tomato slices, all on one of their soft homemade onion and poppy seed rolls...BIM

One of my favourite restaurant in Paris ! I'm always happy to go there. Nice people, amazing food, tasty wines, minimalist decor. They craft there own beer and coffee. So good...