Another good found in the Nihonbashi area where I usually stay in Tokyo. The sourdough based toast simply stole my heart and inspired me how to enjoy sourdough as a healthier base of nutritious and simple breakfast. It was impressive how popular he bakery place is - long line started soon after the opening time in the morning. Apparently they are one of the local favorites who is well known to the foreign visitors too like me:-) Fortunately they manage it properly to maintain a quality experience. Located right beside a community playground, Parklet also has a lovely grocery inside where you can find their selection of artisanal food and drinks. Will come back next trip! 
Website
parkletbakery.com
Address
Parklet Bakery, 14-7 Nihonbashi-Kobunachō, Chuo City, Tokyo, Japan, Tokyo, Japan
Current city: Shanghai
Other cities: BeijingTokyoMelbourne
Born and raised in Beijing, Lyla is an independent content curator based in Shanghai. Working with content creation, community experience, editorial design and exhibition curation under Iroha, her studio brand, she is currently completing her Master of Design Futures at RMIT, Melbourne. A dog person who lives with Hey, a cat, Lyla is also a coffee enthusiast, occasional illustrator, barista and podcaster and a passionate community builder engaged with Shelf, her personal endeavor to promote independent publications through community shops in Shanghai. 
 

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