Apricity uses hyper-seasonal, sustainable produce from small-scale farmers and locally foraged ingredients, with a zero-waste approach to cooking.

You might think the Tate Britain is the less interesting of the two London outposts: full of crusty oil paintings and pensioners on day-trips, but you’d be wrong. Not only is the building a delicious warren of interconnecting rooms, each more beautiful than the last, but it also houses a collection of pre-Raphelite works that has me in tears of awe every time I swing by.

Great beer selection, good food, and the big screen in their beer garden makes the Abbey Tavern my favourite place in London to watch sport

Half a mile from Markfield Park down the River Lee is Springfield Park. The park rises steeply up from the river and has an amazing array of tree species making it beautiful in all seasons. At the brim of the hill there is a line of park benches each one surrounded by box hedge offering a private view across the Lee Valley, Walthamstow and beyond. The park warden was nice enough to give me a chestnut log a couple of years ago from which I carved a bench and two stools.

Beautiful canal across london. A nice part is between Angel and Victoria Park.