Best Udon in London, with an exceptional specials board. The head chef Shuko Oda opened the first restaurant in Soho 11 years ago, and they now have restaurants in the City and on Broadway market. Great for kids, our son loves the Mackerel udon.

A charming garden centre with cafe and restaurant, both located in beautiful greenhouses. Well worth a visit at any time of the year. 

I felt in love with the giant glasshouse, it's a great place to draw.

I love the architecture of the Barbican - it is so important to its historical context, at a time when London was being shaped for modernity after the war - they also aspired to make it a bold art centre. We need bold, always. 

Hidden away in the backstreets of Finsbury Park, I used to share a house opposite this pub, where it assumed the role as our second living room. A real north London gem, I still go there these days for the tree-house-like, leafy terraced beer garden, which is perfect for summer evenings.