If your a drinker, like a good Sunday roast or want a friendly place to chill. Here you go.
Website
thebeastofbrixton.co.uk
Address
The Beast of Brixton, 89B Acre Lane, London, United Kingdom
 

More Places in London 471

One of my favourite places to snoop around is the food market open on a Thursday, Friday and Saturday. It's always bustling with crowds so great for people watching. You can get the best of anything here which is why it's hard to resist spending a small fortune.
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I love this building and always visit if I’m in the area to look at their great window displays, travel up in the beautiful wood paneled lift and wander down the creaky oak staircase. The exterior and interior woodwork is from two old Men-of-War ships, the flooring made from their deck timbers. I normally head straight to the fabric department to see what new seasonal prints they have in, though only buy a metre’s worth so not quite sure what I’ll ever make from them. My most treasured prints are those designed by Grayson Perry of polluted factories, teddy bears, knuckle-dusters and hand grenades. They also sell oversized gift coins produced by the Royal Mint and packaged beautifully in a velvet pouch, which appeal to my love of all things out-sized.
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When I first took up photography I knew it was something I wanted to do but was unsure of what I wanted to take photos off. I started out by mainly photographing London's graffiti and street art. Graffiti isn’t tolerated in London as much as in other cities (such as Berlin or Lisbon) but it has a long history in the capital and if you know where to look there's a lot of it around. Some of the best street artists and graffiti writers in the world either live in or travel to London to use it as a canvas. It's not something I photograph so much anymore but I still admire those who do it. The risks involved and their dedication are truly remarkable. I always wish I had the balls and the talent to try it myself.
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Contemporary British cuisine at its best. Great food, great setting and ambiance, humble and passionate values and ethics towards food and gastronomy. The chefs and their passion and creativity towards food have earned them their first Michelin star in 2014, let it entice you and not put you away, they have remained true to their art.
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Excellent gallery. It has big rooms which often feature large pieces and admission is free.
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