The Nightingale is the antithesis of the hundreds of soulless gastropubs that a lot of decent pubs have recently become and remains everything a proper pub should be. Britain's pubs haven't had it easy lately. The smoking ban and the general effects of the recession have hammered the industry hard. The Nightingale continues to be what it has always been, a proper pub at the heart of the local community. Its annual charity walk has raised nearly £500,000 for good causes in over 30 years and it seems determined to do the things a pub should do and do them properly. Once inside you feel like you could be in a country pub instead of in the middle of South London. There's no jukebox and the TV is hardly ever on, but there’s a great atmosphere with a good set of locals and good drink and food. Bliss.

There's room for anyone who appreciates architecture, ideas and craftsmanship in these four interlocking houses.

On Burlington Gardens in Mayfair, Cecconi’s is a modern-day classic Italian restaurant open for breakfast, lunch and dinner, seven days a week. Cecconi’s serves handmade pasta, seafood and dishes from Italy using the finest ingredients. The restaurant has outposts in West Hollywood, Miami, Istanbul, Berlin, Barcelona, New York, and Mumbai.

A beautiful, neon-fronted, old school, single-screen cinema on Upper St. That anyone would choose to go to the Vue just up the road is baffling

My all-time favourite place. Whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal dishes. The restaurant is brilliantly unfussy, retaining lots of the smokehouse’s original features, and the food very British, making St. JOHN something of a London institution. The restaurant has a winery and bakery.