Explore NYC’s new and enduring architecture, engineering marvels and the revitalized waterfront from the teak decks of Classic Harbor Line’s elegant motor yachts.
Website
sail-nyc.com
Address
Classic Harbor Line: Architecture Tour, Chelsea Piers (Pier 62) - W. 22nd and Hudson River, New York, United States
Current city: New York
Dylan Mulvaney is head of design at Gretel. His expertise lies in translating core values, strategy, and voice into striking visual executions for clients like Apple, Netflix, MoMA, and RISD.
 

More Places in New York 452

Printed Matter—organizer of the NY and LA Art Book Fairs—is a non-profit supporting the work of artists and independent publishers through the circulation of their books. At their store in Chelsea, you can shop an insanely diverse selection of artists’ books, zines, posters, and more. They’re also always hosting awesome in-store exhibitions and events, from book launches and talks to lectures and performances.
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Housing European Romanesque and Gothic collections, the building itself sits high on a hill offering far reaching views over the Hudson River and Upper Manhattan. A place to bookmark for after the Spring equinox when you can ramble amongst the fragrant herb gardens of Fort Tryon Park and drink in the air of the season.
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You can't say you've seen NYC until you've seen it from a boat. Hop on the ferry from anywhere to anywhere and you'll see what I mean. Not only will you see excellent old buildings and factories--the inner workings of the old industrial city--but you'll head out under working bridges and see the skyscrapers in all their towering glory. And once you've done it, do it again, at night.
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Posted by Jesse Reed
Part of the Marlow restaurant group, Diner is one of the more casual / rustic options. The menu changes daily and is written out (most likely upside down by the wait staff) on your table or the back of a receipt. The only constant item is the burger, which to be honest, is one of the best in the neighborhood. If they have a breakfast sandwich for brunch, get that. The fried chicken sandwich (with dark meat) is also a favorite. They make scrambled egg dishes better than most. Dinner is solid all around (they crush a steak for two). Homemade ketchup and dijon mustard are on every table, so regardless of what you get, these two condiments are worth the visit. 
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Get your analogue photos ready - space where you can buy film, photo equipment and as well serves as a gallery space for young talent! Nice stuff and staff!
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