Dylan Mulvaney is head of design at Gretel. His expertise lies in translating core values, strategy, and voice into striking visual executions for clients like Apple, Netflix, MoMA, and RISD.
For brunch, the classic dish to get is the Feijoada, but the benny is also solid (and i don't recommend a benny lightly)—you can also ask for ham and spinach together (my favorite). For dinner you can also get the same thing, or the Moqueca (shrimp stew) is incredible. Pro-tip: if you're there for breakfast on a weekday, ask for a egg and cheese (add bacon or ham or avocado) on a croissant. Not on the menu—sounds basic, tastes amazing.
After his guitar class, I would ride the 1 train down and meet him for a movie. That was years ago. Now I continue to come, sometimes alone. It’s one thing I enjoy doing by myself: going to the movies to see independent films that are oftentimes bizarre and somewhat depressing, but I like it all the same.