Great mid-eastern food in Chelsea/Flatiron/NoMad/whatever you call that area.

An awesome, and sometimes free, ferry that links Manhattan at the Financial District to Ikea in Brooklyn via Red Hook. Very great views of the city and if you end up having to pay it's redeemable for a monetary discount towards an Ikea purchase. I think of it as a treat and an investment.

Patisserie Tomoko is a French/Japanese bakery tucked away at the base of a condo building on Union Avenue. Patrons are seated at a U-shaped bar that overlooks their busy open kitchen, allowing you to feast on their sweet delights, while you sneak peeks at how pastry Chef Tomoko and her talented staff create. Known for their Prix Fixe menu that pairs wines, teas, or coffee with three courses of sweets as divinely delicious as they are beautiful, Tomoko also offers à la carte desserts like my favorite year-round pumpkin pie (unlike any you’ve tried before), or you might choose layered yuzu or green tea cakes, divine cream puffs, and a variety homemade ice creams and sorbets. Freshly baked yuzu doughnuts appear on the weekends. And no matter when you visit, Billie Holiday will likely be singing soulfully to you as you sup.

Great Decor, Great Food, Good Fun.

Their coffee—all brewed from carefully sourced Nicaraguan beans—is truly delicious.