Paris in Brooklyn, etc. I have to try hard not to say 'Garçon.' But either way, 'monsieur' would be more appropriate; proper French waitstaff, proper French food.

Founded and designed by Japanese-American artist Isamu Noguchi (1904–1988), The Isamu Noguchi Foundation and Garden Museum preserves the working atmosphere of the artist's former studio in New York.

I've been coming to Blue Ribbon for many years, primarily for lunch, go simple with the house salad or all in with the Omakase

Handmade pasta in a former garage.

I had been living in Brooklyn Heights for some time and Long Island Restaurant has been closed for as long as I could remember. Then one day, the sign was lit up and not long after the new owners had resurrected the spot with the promise to the previous owners the name and sign never changes. Order "A Martini" from the menu. It's divine. As are the french fries. They're double fried.