A London based, Director + DJ/Radio Host
Loves; Exploring and the sunshine, beaches, SUP and surfing, boats, trains & automobiles.
Hates; being in one place too long and the cold.
The Peruvian pisco sour cocktail is among my favorite aperitifs - you won't find it better than here. A lot of people know this bar which has been around for many years, what they don't know is that the dinning is actually really good. Blinis & caviar with some bubbles are the perfect way to continue after the aperitif :)
I have been getting burgers here since I first moved to NYC. I think it is 1000 years old or something like that. Only two types of burgers, with or without bacon. I like easy decisions and this place is full of them. There is usually a line to be seated, but it always seems to go fast with $2.50 mugs of McSorley's. It's also at this strange vortex in the west village where 4th street and 12th street cross. Maybe that's why the line never takes too long and everything is so cheap.
Erie Basin is a really wonderful little shop full of old, creepy and beautiful things, such as Victorian mourning jewelry (some with hair in it), Freemason masks from the 1900's, tiny children's rings from the 1700's, and all kinds of other treasures. It is really as much a museum as it is a store, and all of the items have a haunting and unique aura.