The oldest still-operating restaurant in New York City, still in the family of the original founders. At Christmastime, it's decorated to the nines. Go with a big group: portions are large and the wine flows liberally. Look for the little buttons on the walls: in the old days, the mafia would hang out in the back room, and if diners saw the cops come in, they'd press the buttons so the mafia guys could run out the back.

It's a bar with live Jazz music, random furnitures, and bunch of games like pool, ping-pong, chess, and etc. The place is filthy, disorganized, and fun.

The smell when you step in says it all.

The Frank Stella's are the best. They are all over the city and they always look amazing. Two of my favorites are the Saatchi and Saatchi lobby (pictured) and the Citi Corp building in Midtown.

My friends, Dee & Ricky, recently opened up their own restaurant at the ripe age of 24 in the Clinton Hill neighborhood. I stop in here every now and then for the roti. Also, there's a really cool (Nigeria-owned) sandwich & smoothie spot next door that is not pictured.