Tucked away on the second floor, it’s easy to forget you’re in the middle of Manhattan. Order the Ika geso (squid legs) and the nankotsu (chicken cartilage), my personal favorites. You might notice people waiting around a nondescript door inside the restaurant; this is actually the entrance to the speakeasy bar Angel’s Share.
Website
villageyokocho.com
Address
Village Yokocho, 8 Stuyvesant Street, New York, United States
Current city: New York
Zoë Williams creates otherworldly creatures that are inspired by dreams, visions, and the collective unconscious. Born in 1983 in New Orleans, LA, Zoë Williams holds a BA in Fine Art from the University of New Orleans and a Certificate in Fiber Art from the University of Washington. Her work in needle felted wool has been exhibited in galleries around the world. She currently lives and works in New York City. Portrait photo by Walt Cessna.
 

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I'm a huge Japanophile: if there's one other place I'd like to live, it's Tokyo. I must have been there seven or eight times, most recently just after the Tohoku earthquake and tsunami. Anyway, EN is a gem on Hudson Street, serving real Japanese cuisine. It turns out that EN is a chain in Japan; there are a lot of branches making lovely bosky food in cosy neighbourhood locations. But their New York incarnation is grand in scale and ambition, with solid, warm interiors (not unlike if the Whitney were a Japanese restaurant, oddly) - a remarkable hybrid of this city, and the other one that I'd love to live in.
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My favorite place on Bedford Avenue, this bookstore has both new and used titles. If you're patient and look close enough, you can usually find a book that's worth more than they're asking. Not to mention their stellar selection of magazine titles. Good for design, art, photography, sociology, fiction, and everything in between.
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I like coming down here with friends when the weather permits and drinking on the beach or on the rocks when the tides come in.
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