Small yakitori restaurant. Mika is the chef and she knows how to get your stomach full in style.
Really really good cuisine, cool ambiance, unexpected reggae playlist.
Small restaurant not listed anywhere. I got there by pure chance.
Best sushis, sashimis and tempura I had in my life. Freeeeeesh food. Gooooood saké. Welcoming staff.
... a bit expensive but quite an experience !
PS the entry door is on the left of the sign « la plagne » and Italian restaurant Duomo.
An island dedicated to art. Chichu Miseum, Lee Ufan Muséum, Benesse House build by Tadao Ando hosting art pieces by James Turrell, Claude Monet, Cy Twombly, Lee Ufan, Walter de Maria, Yayoi Kusama...
Mind blowing.
Contemporary art museum of Tokyo. I had the chance to attend to 3 cool exhibitions. Huge rooms, nice scenography, good sound (saw Dumb Type collective/Ryoji Ikeda installations).
Good restaurant too!
Angharad Hengyu Owen loves language – the significance and insignificance of meaning. Endlessly intrigued by the idea of an intrinsic layer of storytelling through typography: The process of a visual interpretation to create an honest emotional imprint. This growing focus was seeded by a multicultural upbringing and a fascination for multilingual semantics, as well as a genuine curiosity towards human nature.