By far the best bagels in London, they are open 24 hours and being just down the road from my flat a bit too local. It is run by a man called Mr Sammy, who doesn't muck about with portion size. It is well worth a visit especially for their smoked salmon and cream cheese speciality.

A wonderful collection of printed material organised chronologically throughout the space. Examples of old newspapers and other printed material give context and meaning for the visual styles.

Fortitude Bakehouse, a craft bakery, hidden away on a quiet mews in Bloomsbury. 

It’s coming up to Christmas and if you’re like me, i.e. like to avoid the hustle and bustle of a jam packed Oxford Street to find that perfect item for that special someone why not check out Folk Clothing which is tucked away close to Central St. Martin’s near Southampton Row and surrounded by some really interesting shops including the People’s Supermarket.

Turkish food meets Heavy Metal. Lee Tiernan's (ex St John Bread & Wine Head Chef) experimental take on Turkish cuisine. Flatbreads, offal, squid ink, cod roe & foie gras doughnuts. Expect the unexpected.