A fairly new restaurant, managed by young people. The place is beautifully furnished, very minimal and reflects perfectly the quality of the food, a contemporary version of italian cuisine, but absolutely not artefact in its quality. Amazing ingredients, amazing food, and a special bravo to the sommelier.

Taglio is a cafe, restaurant and shop in the Navigli area. Everything you see on display is for sale. Taglio is using fresh and high-quality products for its delicious dishes. When possible, the ingredients are also locally sourced. 

The Spirit is a cocktail bar in the hearth of Porta Romana, in Milano. An hidden gem, they say. At first sight you might not see the door. You need to be curious and adventurous to get in. But it’s worth it! Once inside, custom made velvet sofas, extravagant mirrors and games of sparkling lights will lure you down in a world of illusion and magic, where the perception of time and the world outside fades away. Surrounded by rare bottles from all over the world, you can savor the unusual mixed ingredients of our crafted cocktails, have a sip of long aged spirits from exotic lands or just have the barman tailor your perfect serve. Experience The Spirit!

Even the most unconventional tourist would never leave Milan without visiting Piazza del Duomo. Well, since you’re there you must have a traditional “aperitivo” (to get before lunch or before dinner) at the Bar Zucca where Verdi and Toscanini used to go, back from the Scala Theatre. We never sit at the nice small tables located apart, we like to enjoy our Rabarbaro Zucca standing in the crowd of the bar - just try it.

One of my favorite historical building from Milano,